Turmeric (Curcuma longa), a rhizomatous herbaceous plant from the Zingiberaceae family, has long been valued for its medicinal, culinary, and dyeing properties. Traditionally used in Asia, turmeric […]
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Posts archive for August, 2024
Harnessing the Power of Polyphenols in Poultry Nutrition
Polyphenols, a diverse group of naturally occurring compounds in plants, are gaining traction as a valuable component in poultry nutrition. Known for their potent antioxidant and anti-inflammatory […]
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Role and Importance of Amino Acids in Poultry Nutrition
Modern broilers are either marketed at a younger age or as heavier broilers competing with turkey meat products. They have higher breast meat potential and different feed […]
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